白粥英语？Turnip Cake with XO Sauce 2、八宝饭 Eight Treasure Rice 3、白粥 Plain Rice Porridge 4、XO酱海鲜蛋炒饭 Stir-fried Rice with Assorted Seafood in XO Sauce 5、鲍鱼丝金菇焖伊面 Stir-fried Noodles with Mushrooms and Shredded Abalone 6、那么，白粥英语？一起来了解一下吧。
中国菜的英文名称 主食、小吃类部分： （1）X.O.炒萝卜糕Turnip Cake with XO Sauce（2）八宝饭陵碧 Eight Treasure Rice（3）白粥 Plain Rice Porridge（4）XO酱海鲜蛋炒饭 Stir-fried Rice with Assorted Seafood in XO Sauce（5）鲍鱼丝金菇焖伊面 Stir-fried Noodles with Mushrooms and Shredded Abalone（6）鲍汁海鲜烩饭 Boiled Seafood and Rice with Abalone Sauce（7）鲍汁海鲜面 Seafood Noodles with Abalone Sauce（8）北京炒肝 Stir-fried Liver Beijing Style（9）北京鸡汤馄饨 Wonton in Chicken Soup（10）北京炸酱面 Noodles with Bean Paste（11）碧绿鲜虾肠粉 Fresh Shrimps in Rice Flour Noodles with Vegetables（12）冰糖银耳炖雪梨 Stewed Sweet Pear with White Fungus（13）菜脯叉烧肠粉 Steamed Rice Rolls with Preserved Vegetables（14）菜盒子 Stir-fried Crispy Cake Stuffed with Vegetable（15）菜肉大馄饨 Pork and Vegetable Wonton（16）菜肉饺子 Dumplings Stuffed with Minced Pork and Vegetable（17）参吧素菜卷 Sweet Dumplings Stuffed with Cream and Mixed Fruits（18）草菇牛肉肠粉御枣 Steamed Rice Noodle Rolls with Mushrooms and Minced Beef（19）叉烧包 Barbecued Pork Bun（20）叉烧焗餐包 Barbecued Pork Dumpling（21）叉烧酥 Cake with Barbecued Pork（22）炒河粉 Sauteed Rice Noodles（23）炒面 Sauteed Noodles with Vegetables（24）陈皮红豆沙 Minced Red Bean Paste with Orange Peel（25）豉油蒸肠粉 Steamed Rice Rolls with Black Bean Sauce（26）豉汁蒸凤爪 Steamed Chicken Feet with Black Bean Sauce（27）豉汁蒸排骨 Steamed Spare Ribs with Black Bean Sauce（28）春菇烧麦 Steamed Dumplings Stuffed with Mushroom（30）葱油拌面 Mixed Noodles with Spring Scallion, Oil and Soy Saucewww （31）葱油饼镇汪拆 Fried Chive Cake（32）葱油煎饼 Pancake with Scallions（33）脆皮春卷 Crispy Spring Roll（34）脆炸芋头糕 Taro Cake with Preserved Pork（35）担担面 Sichuan Flavor Noodle（36）蛋煎韭菜盒 Deep-Fried Shrimps and Chive Dumplings（37）冬菜牛肉肠粉 Steamed Rice Rolls with Minced Beef and Preserved Vegetables（38）冻马蹄糕 Water Chestnut Jelly Cake（39）豆浆 Soybean Milk（40）豆沙包 Steamed Bun Stuffed with Red Bean Paste（41）豆沙锅饼 Pan-fried Red Bean Paste Pancake（42）豆沙粽子 Glutinous Rice Stuffed with Red Bean Paste Wrapped in Bamboo Leaves（43）翡翠培根炒饭 Stir-fried Rice with Bacon and Mixed Vegetables（44）翡翠烧麦 Steamed Vegetable Dumplings（45）翡翠水饺 Spinach and Meat Dumpling（46）蜂巢炸芋头 Deep-Fried Taro Dumplings
问题一：碧缺凳粥用英语怎么说porridge 英[?p?r?d?] 美[?p?:r?d?]
n. 粥; 稀饭; 麦片粥; 肉汤;
[例句]For breakfast I have porridge made with water, to which I add raisins.
早餐我喝用水煮的麦片粥，还往里加葡萄干。
问题二：稀饭和粥英语分别怎么说？中国人说的粥可以用下面两个表达：porridge，congee
如果是外国储说的麦片粥那么则是：porridge
congee只能用扮凯来指中国人熬的那种粥
问题三：粥的 英文怎么读？ 请用语言说。泼睿纸
问题四：粥用英语怎么说拼porridge
问题五：粥的英语怎么写porridge
conjee
问题六：粥用英语怎么说？gruel
问题七：“喝粥”用英语怎么写？porridge 主要是燕麦做的。
米粥，英文是congee.
喝粥 是 eat congee, 不能用drink. 用勺的都是eat. 只有能直接喝的，或用吸管吸的才是 drink
问题八：“粥”的英语怎么说porridge 是糊，不是粥。糊是比粥更加稠的。粥是悔旅congee，如果更清晰一点，可以说rice congee。
粥英语为congee
粥简介：
白粥，是广东省传统食俗，别称斋粥、米皇。广东粥中将没有放佐料的粥就称为白粥。上好的白粥，以丝苗白米明火煮数小时而成，讲求的是软、绵、滑，主要食用功效为滋补元气。白粥配油炸桧（油条）是传统广东早餐，一般白粥没有味道，吃的时候可加入盐来调味。
一般白粥没有味道，吃的时候可加入盐来调味。部分食肆会用上汤来煲粥（上汤通常用大地鱼之类熬成），因此那些食肆里的“白粥”吃起来也是味道浓浓的。烹煮白粥时，也有人加以腐竹及银杏（白果）作调味。有派配些行内人习惯称白粥为“靓女”，大概档谈取其“青靓白净”之意。
北方的粥至少分为4种，一种是小米粥，一种是玉米糊，一种是玉米粒和玉米粉的稀饭，一种是只有玉米粒的粥，也就是，水是水，米是米，乍看是一碗粥，细看清水米粒游离。其中小米粥营养价值最高。
白粥，潮汕人把它叫作“糜”：水和米相濡以沫，最后水变成粥油——奶白色的胶状物；粥米颗颗分明、饱满初绽行羡碰，可是入口即化，与粥油相得益彰。
煲粥的米最好选一年只产一季的大米。道理很简单，一年一季的稻米蕴涵了天地精华，而这种米最好也选新米，因为新米更有米香味。
1、X.O.炒萝卜糕
Turnip Cake with XO Sauce
2、八宝饭
Eight Treasure Rice
3、白粥
Plain Rice Porridge
4、XO酱海鲜蛋炒饭
Stir-fried Rice with Assorted Seafood in XO Sauce
5、鲍鱼丝金团梁配菇焖伊面
Stir-fried Noodles with Mushrooms and Shredded Abalone
6、鲍汁海鲜烩饭
Boiled Seafood and Rice with Abalone Sauce
7、鲍汁海鲜面
Seafood Noodles with Abalone Sauce
8、北京炒肝
Stir-fried Liver Beijing Style
9、北京鸡汤馄饨
Wonton in Chicken Soup
10、北京炸酱面
Noodles with Bean Paste
11、碧绿鲜虾肠粉
Fresh Shrimps in Rice Flour Noodles with Vegetables
12、冰糖银耳炖雪梨
Stewed Sweet Pear with White Fungus
13、菜脯叉烧肠粉
Steamed Rice Rolls with Preserved Vegetables
14、菜盒子
Stir-fried Crispy Cake Stuffed with Vegetable
15、菜肉大馄饨
Pork and Vegetable Wonton
16、菜肉饺子
Dumplings Stuffed with Minced Pork and Vegetable
17、参吧素菜卷
Sweet Dumplings Stuffed with Cream and Mixed Fruits
18、草菇牛肉肠粉
Steamed Rice Noodle Rolls with Mushrooms and Minced Beef
19、叉烧包
Barbecued Pork Bun
20、叉烧焗餐包
Barbecued Pork Dumpling
21、叉烧酥
Cake with Barbecued Pork
22、炒河粉
Sautéed Rice Noodles
23、炒面
Sautéed Noodles with Vegetables
24、陈皮红豆沙
Minced Red Bean Paste with Orange Peel
25、豉油蒸肠粉
Steamed Rice Rolls with Black Bean Sauce
26、豉汁蒸凤爪
Steamed Chicken Feet with Black Bean Sauce
27、渣世豉汁蒸排骨
Steamed Spare Ribs with Black Bean Sauce
28、春菇烧麦
Steamed Dumplings Stuffed with Mushroom
30、葱油拌面
Mixed Noodles with Spring Scallion, Oil and Soy Sauce
31、葱油饼
Fried Chive Cake
32、葱油煎饼
Pancake with Scallions
33、脆皮塌指春卷
Crispy Spring Roll
34、脆炸芋头糕
Taro Cake with Preserved Pork
35、担担面
Sichuan Flavor Noodle
36、蛋煎韭菜盒
Deep-Fried Shrimps and Chive Dumplings
37、冬菜牛肉肠粉
Steamed Rice Rolls with Minced Beef and Preserved Vegetables
38、冻马蹄糕
Water Chestnut Jelly Cake
39、豆浆
Soybean Milk
40、豆沙包
Steamed Bun Stuffed with Red Bean Paste
41、豆沙锅饼
Pan-fried Red Bean Paste Pancake
42、豆沙粽子
Glutinous Rice Stuffed with Red Bean Paste Wrapped in Bamboo Leaves
make/cook a porridge(泛指所有粥类)
make/cook a congee（指做漏雹白粥/大老搜衡米粥）侍做
以上就是白粥英语的全部内容，粥英语为congee 粥简介：白粥，是广东省传统食俗，别称斋粥、米皇。广东粥中将没有放佐料的粥就称为白粥。上好的白粥，以丝苗白米明火煮数小时而成，讲求的是软、绵、滑，主要食用功效为滋补元气。白粥配油炸桧（油条）是传统广东早餐，一般白粥没有味道，吃的时候可加入盐来调味。一般白粥没有味道。
