制作一份英语西餐菜单？1、香妃鸡(steamed chicken with saltedsauce)2、糖醋鸡块（chicken in sweet and sour sauce）3、三杯鸡翼（chicken wings in three cups sauce）4、赛海蜇拌火鸭丝（shredded roast deck with wnow fungus)5、那么，制作一份英语西餐菜单？一起来了解一下吧。
英语谈资：主菜 5 - Baked Salmon 烤三文鱼（西餐篇 72）
准备4条三文鱼块，每条150克左右。
Prepare 4 salmon fillets with 150g each.
把融化的黄油、蒜泥和柠檬汁混合。
Mix together the melted butter, garlic, and lemon juice.
将三文鱼块放在烤盘里，把混合液均匀地刷在鱼上。
Place salmon fillets in a baking dish and brush the butter mix all over.
用蒜泥、盐和黑胡椒搓揉鱼块，使其充分入味。然后放入烤箱，烤15分钟，或者直到鱼肉完全熟透。
Rub the salmon with the minced garlic, salt, and pepper. Bake for 15 minutes, or until cooked through.
烤好后，撒上新鲜的欧芹、莳萝或百里香作为装饰和提味。最后，将烤好的三文鱼盛盘，准备上桌享用。
Sprinkle parsley, dill, or thyme on the salmon, and then serve.
口感与营养评价
口感指数：4颗星。
家庭特色菜(鸡、鸭、乳鸽)
香妃鸡(steamed chicken with saltedsauce)
糖醋鸡块（chicken in sweet and sour sauce）
三杯鸡翼（chicken wings in three cups sauce）
赛海蜇拌火鸭丝（shredded roast deck with wnow fungus)
杂菜拌鸭脷(duck tongues with assorted vegetables)
卤炸乳鸽(deep-frie pigeon in spiced sauce)
蜜糖子姜鸡（honey chicken with ginger shoors)
苹果咖喱鸡(curry chicken with apple)
百花凤翼（stuffed chicken wings with shrimp paste)
香荽鸭翼(duck wings with coriander)
陈皮鸭脷(fried duck tongues with tangerine peel)
家庭特色菜(猪、牛)
镬仔叉烧(roast pork in wok)
菜薳滑肉片(sliced pork with vegetable shoots)
茄汁炆排骨(stewed spare ribs with tomato sauce)
酒醉排骨(spart ribs in wine sauce)
香辣猪扒(fried chilili pork chops)
云腿芥菜胆(mustard green with ham)
荔枝炒牛肉(stir-fried beef with lychee)
卤牛腩(brisket of beef in spiced sauce)
菠萝牛仔骨(stir-fried ox ribs with pineapple)
核桃肉煲牛0汤(beef shin soup with walnut)
家庭特色菜(鱼、虾、龙虾、蟹、膳)
蒸鱼尾(steamed fish tail)
椒盐焗0鱼(baked pomeret with chilli and salt)
洋葱煮鱼(frie fish with onion)
咸酸菜煮鱼(flsh with salted mustard cabbage)
酸菜鱼头煲(sour and chilli fish gead pot)
干炸多春鱼(deep-fried snapper)
榄仁炒鱼环(fried minced dace with olive seeds)
黑豆煲鱼头汤(fish head soup with black beans)
苹果煲生鱼汤(apple and san-yu soup)
北芪生鱼汤(pak-kei and san-yu soup)
粟米鱼羹(garoupa and sweet corns soup)
蒜蓉蟠龙虾(prawns in garlic sauce)
辈翠玉如意(stuffed yu-ear with shrimp paste)
黑白分明(fried shrimp balls with black and white sesame seeds)
菜花虾羹(shrimps and broccoli soup)
京酱龙虾球(lobster balls in sweet bean sauce)
炸酿龙虾(fried stuffed lobsters)
辣椒炒蟹(fried crabs in chilli sauce)
酱油蟹(crabs in soy sauce)
醋溜蟹(crabs in sour sauce)
清汤蟹肉(chicken broth with crab meat)
黑椒善球(eel balls with black pepper sauce)
家庭特色菜(海味、蛋及其它)
鸭汁炆鱼唇stewen fish snout with duck sauce
鱼唇羹thickened fish snout soup
珧柱扒豆苗pea shoots with conpoys
蚝豉炆冬菇stewed black mushrooms with dried oysters
发财好市汤dried oysters and black moss soup
xo辣椒酱 xo chilli sauce
马拉盏炒菜 fried vegetables with shrimp paste
肉碎蒸滑蛋 steamed egg custard with minced pork
雪中送炭 fried egg whites with black mushroom and ham
白玉藏珍stuffed beancurd with conpoy and ham
素香粉丝 fried vermicelli in hot bean sauce
素什锦 mixed megetables
香芒烧茄子 bralsed eggplants with mango
雪菜拌花生 deep- fried red-in-snow and peanut
薯仔煲冬菇汤 potato and black mushroom soup
中式午餐(chinese lunch)
abalone鲍鱼
hot pot火锅
roast duck烤鸭
sea cucumber海参
cashew chicken腰果鸡丁
shark fin soup鱼翅汤
grouper石斑鱼
rice wine米酒
sauteed prawns炸明虾
steamed rice饭
celery芹菜
crab蟹
fish balls鱼丸
lobster龙虾
shrimp虾子
roast suckling pig烤乳猪
chinese mushroom香菇
hair vegetable发菜
lotus root莲藕
scallop干贝
sweet and sour pork糖醋排骨
carrot胡萝卜
中式晚餐(chinese dinner)
almond junket杏仁豆腐
jellyfish海蜇
barbecued pork buns叉烧包
mustard芥末
bean vermicelli粉丝
chilli sauce辣酱
oyster sauce蚝油
won ton云吞/馄饨
shrimp omelet虾仁炒蛋
red bean dessert红豆汤
chinese ham中国火腿
steamed open dumplings烧卖
chinese sausage腊肠
1000 year old egg皮蛋
custard tart蛋塔
glutinous rice糯米
spring rolls春卷
sweet soup balls汤圆
stuffed dumplings饺子
spare ribs排骨
西式午餐(western lunch)
apple pie苹果馅饼
chicken nugget炸鸡块
double cheeseburger双层奶酪汉堡
french fries炸薯条
hot dog热狗
ketchup蕃茄酱
napkin纸巾
pizza披萨（意大利薄饼）
sandwich三明治
straw吸管
biscuits小面包，甜饼干
cream奶油
doughnut炸面团
hamburger汉堡
ice-cream sundae冰淇淋圣代
mill shake奶昔
pepper胡椒粉
salt盐
sausage香肠
tray拖盘
西式晚餐(western dinner)
baked potato烤马铃薯
cake蛋糕
chocolate pudding巧克力布丁
corn-on-the-cob玉米棒
fish pie鱼馅饼
meatballs肉丸
roast beef烤牛肉
salad色拉
spaghetti意大利面条
wine酒
waiter服务生
cheese奶酪
coffee pot咖啡壶
crackers咸饼干
mashed potato马铃薯泥
pork chop猪排
roast chicken烤鸡
soup汤
steak牛排
beer啤酒
英语谈资：主菜 1- Meatloaf 烘肉卷 （西餐篇55）
Meatloaf is a baked dish of ground meat. 烘肉卷是碎肉末烤制的。
制作材料：Combine ground beef, bread crumbs, ketchup, onion, eggs, Worcestershire sauce, garlic, thyme, pepper, and salt.混合碎牛肉，面包屑，番茄酱，洋葱，鸡蛋，辣酱油，大蒜，百里香，黑胡椒，和盐。
制作步骤：
Shape the meat into a long loaf. 把肉团塑形成一长条。
Bake 50 minutes. Then cut into slices. 烘烤50分钟，之后切片。
以下是主要词汇：
ground meat：碎肉末
loaf：一长条（如面包）
bread crumbs：面包屑
ketchup：番茄酱
Worcestershire sauce：辣酱油
shape（动词）：塑形
slice：一片
通过掌握这些词汇和表达方式，你可以在英语交流中流畅地谈论烘肉卷这道美味的主菜，无论是描述其制作过程还是分享品尝体验，都能让你的英语谈资更加丰富和有趣。
西餐菜单中英文对照
pork
roasted
pork
lion
烤猪柳
cannelloni
意大利肉卷
pork
lion
with
apple
苹果猪排
b.b.q
pork
spare
ribs
金沙骨
pork
chop
猪排
pork
trotters
德式咸猪手
bacon
and
onion
pie
洋葱烟肉批
roasted
ham
with
honey
蜜汁烤火腿
grilled
pork
chops
烟肉肠仔串
evans
pork
chops
伊文斯猪肉
preserved
meat
with
celery
西芹腊肉
stew
b.b.q
with
winter
melon
冬瓜焖烧味
smoked
pork
lion
烟熏猪柳
grilled
pork
with
lemongrass
香茅猪排
suckling
pig
烤乳猪
bean
wrapped
in
bacon
四季豆烟肉卷
meat
loaf
瑞士肉包
grilled
pork
chop
with
mustar
芥茉猪排
roasted
spare
ribs
烤特肋
smoked
ham
熏火腿
stewed
pork
ribs
醇香排骨
grilled
pork
chop
cajun
style
凯郡猪排
braised
pork
with
preserved
vegetable
in
soya
sauce
梅菜扣肉
bak-kut-the
肉骨茶
winter
melon
with
salted
pork
咸肉冬瓜
braised
pork
trotter
with
soya
sauce
红烧猪蹄
picatta
pork
比加达猪柳
spare
rib
in
local
wine
香醇猪排
steamed
meat
cake
with
egg
yolk
肉饼蒸蛋
beef
braised
beef
tongue
in
red
wine
sauce
红酒烩牛舌
beef
fillet
steak
尖椒牛肉条
mini
hamburger
迷你汉堡
sirloin
steak
西冷
beef
in
japanese
style
日式牛肉
beef
skewer
牛肉串
ham&veal
sausage
火腿牛仔肠
sirloin
steak
with
green
pepper
corn
sauce
西冷配青椒汁
beef
balls
in
curry
sauce
咖哩牛肉丸
beef
medallions
with
bacon
牛柳烟肉卷
beef
fillet
migons
with
pepper
sauce
黑椒牛肉卷
chilli
con
carne
墨西哥牛肉
sauteed
diced
beef
in
black
pepper
sauce
黑椒牛柳粒
beef
wellington
威灵顿牛柳
swiss
beef
steak
瑞士牛排
smoked
beef
ribs
牛肋骨
tom-yum
soup
with
ox’s
tail
冬阴功牛尾
beef
roulade
牛肉卷
beef
slice
with
green
pepper
牛柳烟肉卷
pan-fried
steak
铁板牛扒
char-grilled
steak
with
pepper
sauce
黑椒牛排
roasted
rib
eye
肉眼排
roasted
veal
烤乳牛
fish&lamb
steamed
bass
fish
蒸鲈鱼
grilled
sea
bass
扒鲈鱼
braised
fish
head
singapore
style
新加坡鱼头
lamb
curry
咖哩羊肉
salmon
in
salt&pepper
椒盐三文鱼
deep-fried
pork
schnitzels
and
sole
炸猪排和胧俐鱼
fish
cake
thai
style
泰式鱼饼
local
fish
in
pandon
leaf
露兜叶包鱼
new
zealand
lamb
cutlets
新西兰羊排
pan-fried
pomfret
in
banana
leaves
香蕉叶包鲳鱼
roasted
eel
烤鳗
pan-fried
sea
bass
with
lemon
&
chive
sauce
鲈鱼排
sole
filled
with
roasted
almond
slice
胧俐鱼配烤杏仁片
pan-fried
salmon
steak
香煎三文鱼扒
pan-fried
mackerel
香煎马鲛鱼
sauteed
cuttlefish
宫保花枝片
irish
lamb
爱尔兰羊肉
roasted
salmon
japanese
style
日式烤三文鱼
baked
cod
with
cheese
芝士局鳕鱼
stewed
sea
bass
in
white
sauce
白汁鲈鱼
smoked
trout
烟熏鳟鱼
venetian
cod
with
raisins
and
pine
nuts
威尼斯煎鳕鱼
smoked
pomfret
烟熏鲳鱼
boiled
snapper’s
head
煮鳟鱼头
braised
hair
tail
in
soya
sauce
红烧带鱼
salmon
in
salt
crust
with
herbs
盐局三文鱼
mackerel
fish
马鲛鱼
roasted
mackerel
japanese
style
日式烤鱼
cod
fish
in
salt
椒盐鳕鱼
grilled
salmon
cajun
style
凯郡三文鱼
stewed
fish
cantonese
style
广式蒸鱼
deep
fried
yellow
croaker
煎小黄鱼
western food program:
1.appetizer2. soup3.second plat (fish) 4.main dish 5,dessert6,cafe or tea 7,snack aperitif and table wine.
Ingredient of western food:
Pickly ash (花椒)
Pepper salt (椒盐)
Chilli (辣椒)
salt, oil, sugar, honey,（盐，油，糖，蜂蜜)
ketchup番茄酱, vinegar醋,
cumin powder(孜然), mustard芥末,
fish， chicken，beef, pizza,salad, cold fish, ham,chicken-breast,egg,shremp,crab, prawn, vegetable, cucumber, tomato,sausage and so on, 这些原料自己动手查字典不就都知道了，即可锻炼自己动手能力，又可加深这些单词的印象。
以上就是制作一份英语西餐菜单的全部内容，英语谈资：美式主菜 1- Meatloaf 烘肉卷 （西餐篇55）烘肉卷（Meatloaf）是一道经典的美式主菜，以其独特的口感和丰富的营养价值深受人们喜爱。一、菜品介绍 烘肉卷是碎肉末烤制而成的美味佳肴。它通过将碎牛肉、面包屑、番茄酱等多种食材巧妙结合，经过烘烤后呈现出诱人的色泽和香气，内容来源于互联网，信息真伪需自行辨别。如有侵权请联系删除。
